Preview Mode Links will not work in preview mode

Radio stations are free to use clips from any of the episodes below. 

A selection of fully produced segments are made available weekly on the "For Radio Stations" page at the K-State Research and Extension news page, where previous Sound Living episodes are stored.

Captioned episodes are available on our Sound Living page on YouTube.

If you have an Android phone or tablet, you can subscribe via Google Podcasts.

Sep 16, 2019

A survey by the Centers for Disease Control and Prevention found that just over one-third of adults consume fast food on a given day. Convenience was the number one reason given for eating fast food. However, with a little planning, K-State Research and Extension nutrition specialist Sandy Procter says those fast...

Sep 9, 2019

An effort to meet the needs of an aging population by getting Extension resources and research-based information into the hands of those working at the local level resulted in the creation of the North Central Region Aging Network. K-State Research and Extension adult development and aging specialist Erin Yelland is...

Sep 2, 2019

The new school year is underway and that means parents are scrambling to get sack lunches put together before the kids head out the door. Kansas State University food scientist Karen Blakeslee says parents need to be practicing good food safety habits when packing the lunch. The Centers for Disease Control...