Nov 23, 2020
Kansas State University and the University of Kansas Medical Center are using a National Institutes of Health grant to determine if having K-State Research and Extension deliver a diabetes prevention program across Kansas is an effective way of getting information out to rural communities. K-State Extension nutrition specialist Sandy Procter, a trained coach for the National Diabetes Prevention Program, says the six-month pilot program will be launched in Lyon and Dickinson counties.
Sound Living is a weekly public affairs program addressing issues related to families and consumers. It is hosted by Jeff Wichman. Each episode shares the expertise of K-State specialists in fields such as child nutrition, food safety, adult development and aging, youth development, family resource management, physical fitness and more.
Send comments, questions or requests for copies of past programs to email@example.com.
K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.